Compass Group

Cashier - Snow Valley

Job Overview

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Employment Type

Temporary
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Weekend Shifts
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Benefits

Instapay
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program

Job Description

Levy is a renowned company operating within the Food, Beverage, and Retail industry, known for its significant presence across more than 200 entertainment, sports, and restaurant venues throughout the United States. Founded 40 years ago in Chicago as a delicatessen, Levy has expanded into a premier brand recognized for delivering unforgettable culinary experiences powered by creativity, custom strategies, and excellent service. Levy takes pride in creating memorable dining environments starting from stadiums to high-end tables, ensuring every guest enjoys exemplary service and outstanding food quality. The company's commitment to diversity of thought and inclusion stands central to their ongoing success... Show More

Job Requirements

  • High school diploma or equivalent
  • availability to work weekends and holidays
  • ability to handle cash and balance cash registers
  • excellent customer service skills
  • ability to resolve guest complaints effectively
  • basic computer proficiency
  • ability to stand for extended periods
  • reliable and punctual

Job Qualifications

  • High school diploma or equivalent
  • prior experience in cashier or customer service role preferred
  • strong communication and interpersonal skills
  • ability to work weekends and holidays
  • basic math skills for handling cash transactions
  • proficiency with POS systems
  • problem-solving abilities
  • ability to maintain composure under pressure

Job Duties

  • Input all items being purchased accurately and ensure pricing is correct
  • understanding and know all price points at your venue
  • resolve customer complaints
  • must be able to guide guests and provide a relevant solution to an issue
  • redeem employee meal tickets and group meal vouchers properly
  • monitor and maintain the MasGen systems
  • assist supervisors with monthly inventory count at your venue
  • POS problem solving
  • cash balancing/handling is a requirement
  • ensure the venue is always show ready (lights on, music on, fully cleaned, TVs turned on, fireplaces lit, etc.)

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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