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Cashier / Service

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Free Meals
flexible scheduling
fun work environment
Paid training
Advancement opportunities
competitive pay
GED/Scholarship Opportunities
retail discount program
Referral program
Early Access to New Menu Items

Job Description

Taco Bell is a well-established fast-food restaurant chain renowned for its Mexican-inspired cuisine. Founded in 1962 by Glen Bell in Downey, California, Taco Bell has grown into a culture-centric, lifestyle brand that is recognized for delivering craveable and affordable food options with bold flavors. The company prioritizes quality ingredients and is notable for being the first quick-service restaurant (QSR) to offer American Vegetarian Association (AVA)-certified menu items. Taco Bell is committed to innovation and providing an exceptional customer experience, making it a popular destination for food enthusiasts who appreciate both taste and value. As a dynamic and forward-thinking brand, Taco... Show More

Job Requirements

  • Must be at least 16 years of age
  • Must have reliable transportation
  • Ability to read and interpret documents such as safety rules, operating and maintenance instructions, procedure manuals, and training materials
  • Must be able to stand for long periods of time
  • Must be able to lift up to 50 lbs. with assistance
  • Must get along well with coworkers and guests through a positive and friendly demeanor

Job Qualifications

  • Must be at least 16 years of age
  • Ability to read and interpret documents such as safety rules, operating and maintenance instructions, procedure manuals, and training materials
  • Must get along well with coworkers and guests through a positive and friendly demeanor

Job Duties

  • Greet and positively engage guests in the restaurant
  • Accurately accept the guests' orders and process payments
  • Address and resolve all guest inquiries and concerns in a timely manner
  • Maintain a safe, secure, and comfortable area for guests and team members
  • Work well with our Delivery Partners
  • Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors
  • Answer questions about menu items and promotions
  • Prepare ingredients and menu items
  • Restock product and workstations
  • Use food preparation equipment including ovens, fryers, grills and various kitchen equipment
  • Maintain a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors

Job Qualifications

Experience

No experience required


Job Location

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