
Job Overview
Employment Type
Temporary
Part-time
Compensation
Type:
Hourly
Rate:
Exact $8.00
Work Schedule
Flexible
Day Shifts
Benefits
Medical
Dental
Vision
Life insurance
Disability insurance
Retirement Plan
Paid Time Off
holiday time off
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Culinaire is a premier upscale food and beverage management company that offers exceptional services to a wide variety of distinguished national accounts. Their impressive portfolio includes prominent art museums, cultural landmarks, renowned hotels, performing theaters, popular restaurants, and vibrant special event venues across the country. At Culinaire, the commitment to excellence is evident not only through the quality of food and service but also in the dedication to their associates’ career paths, safety, and professional success. With a strong client-focused approach, Culinaire strives to deliver outstanding culinary experiences to customers and guests, ensuring that every event and dining service exceeds... Show More
Job Requirements
- prior experience as a cashier preferred but not required
- ability to handle cash transactions accurately
- ability to work flexible hours including evenings and weekends
- ability to maintain sanitation and safety standards
- strong customer service skills
- basic math skills
- good communication skills
Job Qualifications
- prior experience as a cashier preferred but not required
- strong customer service skills
- ability to handle cash transactions accurately
- basic math skills
- good communication skills
- ability to work flexible hours including evenings and weekends
- ability to maintain sanitation and safety standards
Job Duties
- performs sales transactions in a timely fashion
- enters all sales into the cash register to ensure purchases are accurately recorded
- makes change, accepts declining balance cards and other acceptable forms of payment
- issues receipts to customers
- follows standard procedures for issuing cash refunds
- interacts with customers and resolves customer complaints in a friendly, service-oriented manner
- responsible for all assigned change funds and cash receipts ensuring that cash drawer is in compliance with overage/shortage standards
- observes customer purchases in the cafe line and differentiates between standard portions
- replenishes condiments, coffee, other beverages and general supplies while maintaining cleanliness of service areas
- keeps pastry case stocked
- ensures compliance with company service standards and inventory and cash control procedures
- ensures compliance with all sanitation, ServSafe and safety requirements
- performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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