Job Overview
Employment Type
Temporary
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $23.00
Work Schedule
Rotating Shifts
Day Shifts
Weekend Shifts
Benefits
competitive pay
generous Earned Time Off Package
employee Wellbeing Program
403B Retirement Plan with company match
Tuition Assistance
Federal loan forgiveness programs
Professional growth opportunities
Job Description
Southcoast Health is a renowned not-for-profit, charitable health system that operates multiple hospitals, clinics, and healthcare facilities across Southeastern Massachusetts and Rhode Island. The institution prides itself on being deeply community-focused and care-driven, providing world-class, comprehensive healthcare services while maintaining a strong commitment to ethical practices and inclusivity. It serves local populations by embedding its services within the communities it operates, thereby ensuring proximity and a personal touch in healthcare delivery. Southcoast Health has earned recognition as the 'Best Place to Work' for seven consecutive years, a testament to its dedication to fostering a supportive work culture that values diversity,... Show More
Job Requirements
- High school diploma or equivalent preferred
- Experience in food service or retail cashier roles preferred
- Must be fully vaccinated against seasonal influenza and COVID-19 or have an approved exemption
- Ability to stand for extended periods
- Ability to follow written instructions
- Willingness to work day/evening shifts with weekend and holiday rotation
Job Qualifications
- Ability to follow written instructions
- Experience with proper food safety and sanitary procedures preferred
- Must be fully vaccinated against seasonal influenza and the COVID-19 virus or be exempt from the requirement by signing a statement
- Good communication skills
- Strong customer service orientation
Job Duties
- Provide support for the retail areas of the food & nutrition department including cashier duties
- Set up all stations and perform positions
- Break down stations completely ensuring they are cleaned and sanitized
- Clean and sanitize equipment and food surfaces according to procedures
- Assure that all food items are accurately dated, labeled, and rotated prior to storage and/or placed for sale
- Use proper utensils to ensure accurate portions
- Perform other reasonable duties as assigned
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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