Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
free meals on shift
50% off meals off shift
Flexible Schedule
Early Access to Pay
Paid training
Opportunities to Advance
Recognition Program
Employee Referral Program
401(k) with employer match
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Employer Paid Life Insurance
Job Description
Zaxby's is a popular fast-casual restaurant chain known for its delicious chicken dishes and welcoming atmosphere. Located at 5303 S. Miami Blvd. in Durham, NC, this location is part of the 1147-Durham, NC property group. Zaxby's has built a reputation not only for quality food but also for creating a fun and friendly environment where guests can enjoy great food while spending time with friends and family. The brand highly values its relationship with its customers and treats dining as an experience rather than just a meal. This customer-centric approach is a core part of the company's identity and is... Show More
Job Requirements
- Must be 16 years of age or older
- available to work 9 to 28 hours per week
- ability to sit, stand, and walk continuously
- occasionally stoop, bend, crouch, or climb including use of ladders
- frequently lift, push, pull, and carry up to 50 pounds including overhead lifting
- continuous use of hands and wrists for grasping and fine manipulation
- communicate proficiently through speech reading and writing
- maintain effective audio-visual perception and judgement
- work in indoor or outdoor environments with temperature variations and exposure to allergens
- operate and work safely with restaurant equipment including knives, fryers, and potentially hazardous equipment
Job Qualifications
- Must be 16 years of age or older
- available to work 9 to 28 hours per week
- ability to communicate proficiently through speech, reading, and writing
- maintain effective audio-visual perception and judgement to observe and respond to the environment
Job Duties
- Complete all training requirements including Zaxbys Front of House Development Plan and hands-on stations training
- provide friendly, enthusiastic service for all guests
- promptly greet guests as they enter and thank them as they leave
- maintain awareness of current promotions
- explain menu items, answer questions, and suggest additional items
- accurately complete orders and guest transactions
- enter guest orders accurately into the point of sale system
- accept payments, operate cash registers, and maintain receipts
- handle cash payments, count and verify tills, and record totals appropriately
- maintain a clean, safe, welcoming environment
- clean and maintain guest areas including dining room, counters, bathrooms, and building exterior
- maintain equipment and inform management of maintenance needs
- stock paper goods, condiments, serveware, and beverages
- keep work areas clean and organized
- prepare menu items according to company standards and in a safe and sanitary manner
- prepare beverages, sauces, produce, and other items
- ensure food and beverages are handled according to safety regulations and guidelines
- accurately complete, package, and present guest orders
- assist with kitchen and back of house tasks as assigned
- complete all tasks with a sense of urgency, in a timely manner
- work safely and follow all safety guidelines and procedures
- other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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