
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $16.00
Benefits
401(k) savings plan
401(k) matching
Tips
Job Description
The hiring establishment is a food service operation specializing in providing high-quality concession items and beverages to guests in a fast-paced environment. This company values excellent customer service, quality presentation, and efficient transaction processing as part of its core competencies. It operates with a strong commitment to maintaining health and safety standards while delivering an enjoyable experience to patrons. The business emphasizes teamwork, cleanliness, and maintaining well-stocked inventory to ensure consistent service excellence. It offers part-time employment opportunities with competitive pay and benefits designed to support employee well-being and financial growth.
This role, titled Cashier, is crucial ... Show More
This role, titled Cashier, is crucial ... Show More
Job Requirements
- must be 18 or over
- ability to maintain excellent attendance in accordance with the attendance policy
- ability to learn to operate a cash register and corresponding system
- ability to serve alcoholic beverages responsibly including checking ID as per regulations
- ability to maintain cleanliness and hygiene standards in work area
Job Qualifications
- high school diploma or equivalent preferred
- must be 18 or over
- three or more months' experience in food service industry preferred
- previous cash handling experience preferred
- ability to learn to handle cash and learn to operate a cash register and corresponding system
- excellent interpersonal skills and a friendly, positive attitude with co-workers, managers, volunteers and guests
Job Duties
- conduct the cash register sales by entering the orders and completing the transaction
- responsible for maintaining stock and supply levels and communicating to the concessions stand manager of low stock items
- listening and responding to customer requests or concerns
- responsible for maintaining a clean and organized work space including but not limited to disposal of garbage and cleaning dishes
- serve beverages to guests including alcoholic beverages responsibly and check guest's ID in accordance with state/federal regulations
- maintains sanitation health and safety standards in work areas
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

We didn't receive the exact location for this job posting,
please contact the employer.
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