
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $12.75
Work Schedule
Flexible
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
hospital indemnity
legal insurance
Pet insurance
401(k)
Paid Time Off
Holiday pay
flexible scheduling
employee discount
Job Description
Raising Cane's is a renowned fast-food restaurant chain specializing in high-quality chicken finger meals. Established with a commitment to delivering exceptional customer service and a casual dining experience, Raising Cane's has become a favorite destination for food lovers who appreciate freshly prepared, delicious meals in a vibrant and welcoming environment. With an emphasis on team spirit, efficiency, and a fun workplace culture, Raising Cane's attracts employees who want to grow both personally and professionally within the restaurant industry.
At Raising Cane's, hiring Restaurant Crewmembers means joining a dynamic team that plays a vital role in maintaining the restaurant's standards ... Show More
At Raising Cane's, hiring Restaurant Crewmembers means joining a dynamic team that plays a vital role in maintaining the restaurant's standards ... Show More
Job Requirements
- Must be 16 years of age or older
- provide all customers with quick and friendly service
- work together as a team, assisting other crewmembers in completion of tasks and assignments to ensure continuity of service
- work under pressure and at a fast pace
- align with Raising Cane's culture by balancing working hard and having fun
- take initiative
- comply with company policies
Job Qualifications
- Excellent communication skills
- ability to work as a team player
- enthusiastic and courteous attitude
- dependable and responsible work ethic
- ability to multitask in a fast-paced environment
- willingness to learn and grow
- no prior experience required
Job Duties
- Lift and carry, push or pull heavy objects up to 50 pounds
- kneel, bend, twist or stoop
- ascend or descend stairs
- reach and grasp objects (including above head and below waistline)
- excellent verbal and written communication
- ability to show up to scheduled shifts on time
- cleaning tables, floors and other areas of the restaurant
- taking orders from customers and processing payments efficiently
- follow proper safety procedures when handling and/or preparing food
- ability to multitask
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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