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Job Overview
Employment Type
Temporary
Full-time
Part-time
Hourly
Compensation
Hourly
Range $12.50 - $14.00
Work Schedule
Rotating Shifts
Flexible
Day Shifts
Benefits
OnePass Gym Membership Program
401(k) with Safe Harbor Employer Match
Access to financial advisors for budget and retirement planning
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off
Closed for all major holidays
Early closure for company events
Casual Work Attire
flexible scheduling
Perkspot Employee Discount Program
Job Description
Raising Cane's is a leading fast-food restaurant chain renowned for its finger-licking chicken fingers and exceptional customer service. Established and expanding rapidly across the United States and internationally, Raising Cane's prides itself on creating a fun, engaging, and team-oriented environment. This company is deeply committed to fostering growth, development, and a positive work culture where every team member feels valued and empowered. Known for its unique culture that balances working hard and having fun, Raising Cane's constantly seeks to enhance its customers' dining experience through quality food, outstanding service, and a clean, welcoming atmosphere.
We are currently hiring Restaurant Cr... Show More
We are currently hiring Restaurant Cr... Show More
Job Requirements
- Must be 16 years of age or older
- Ability to lift and carry up to 50 pounds
- Ability to kneel, bend, twist, stoop, and ascend or descend stairs
- Ability to communicate effectively both verbally and in writing
- Punctual and reliable attendance
- Willingness to work under pressure and at a fast pace
- Comply with company policies
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in customer service or food service is a plus but not required
- Ability to work flexible shifts including opening and closing
- Strong communication and interpersonal skills
- Ability to multitask in a fast-paced environment
- Commitment to teamwork and positive attitude
Job Duties
- Provide quick and friendly service to customers
- Take orders and process payments efficiently
- Prepare and handle food following safety procedures
- Clean tables, floors, and other areas of the restaurant
- Work collaboratively with team members to complete tasks
- Maintain excellent communication with customers and staff
- Adhere to company policies and standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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