Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Paid holidays
Training and Development
Job Description
The hiring establishment is a fast-paced Food and Beverage venue that operates with a commitment to guest satisfaction and efficient service. Known for delivering a high-quality dining experience, this venue focuses on customer interactions that are friendly, professional, and attentive. The venue thrives in a dynamic environment where team collaboration and respect are foundational values, contributing heavily to its positive reputation in the community. Employees here are expected to uphold core values such as respect, dependability, honesty, professionalism, and receptiveness to constructive feedback, all integral to sustaining excellent customer service and a harmonious workplace culture.
This role is f... Show More
This role is f... Show More
Job Requirements
- Preference is given to qualified Santa Ana Tribal members
- High school diploma or GED
- New Mexico liquor server's license and Food Handlers Card within 90 days
- Ability to communicate in a clear and concise manner
- Bi-lingual and multi-cultural experience preferred
- Must possess excellent interpersonal skills
- A smartphone capable of running company applications and communication systems is required
- Must be able to obtain and maintain a Pueblo of Santa Ana Gaming and Regulatory Commission non-key license
Job Qualifications
- High school diploma or GED
- Ability to communicate clearly and concisely
- Bilingual and multi-cultural experience preferred
- Must possess excellent interpersonal skills
- Proficient smartphone user for company applications, email, and texts
- Must be able to obtain and maintain a Pueblo of Santa Ana Gaming and Regulatory Commission non-key license
Job Duties
- Greet the guest with a positive and professional attitude
- Operate POS and properly settle all payment transactions
- Follow all cash handling and exchange procedures for accuracy and thoroughness
- Issue receipts and ensure all paperwork is correctly signed and filed
- Anticipate guest needs and offer knowledgeable suggestions about products and specials
- Stock condiment stations
- Keep a clean, sanitary, and organized workspace throughout each shift
- Perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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