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Job Overview
Employment Type
Temporary
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $12.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
hospital indemnity
legal insurance
auto insurance
Renter's insurance
ID theft protection
Gym membership
401(k) with employer match
Financial advising
Employee assistance program
Education Assistance
Pet insurance
Paid Time Off
holiday closures
flexible scheduling
Employee Discount Program
Job Description
Raising Cane's is a renowned fast-food restaurant chain specializing in chicken fingers, recognized for its commitment to quality, customer service, and a lively, team-oriented work environment. Founded in Baton Rouge, Louisiana, Raising Cane's has grown rapidly, boasting numerous locations across the United States and beyond. The brand prides itself on a culture that emphasizes fun, authenticity, and dependability, ensuring that both customers and employees have a positive experience. Dedicated to nurturing its employees' growth, Raising Cane's offers competitive pay, comprehensive benefits, and ample opportunities for career advancement within the restaurant industry.
The role of a Restaurant Crewmember at Rais... Show More
The role of a Restaurant Crewmember at Rais... Show More
Job Requirements
- Be at least 16 years of age or older
- provide quick and friendly service to customers
- work collaboratively with team members
- maintain punctuality and attend scheduled shifts on time
- comply with company policies and procedures
- work effectively under pressure
- demonstrate initiative and dependability
Job Qualifications
- Be at least 16 years of age or older
- excellent verbal and written communication skills
- ability to work well in a team environment
- strong customer service orientation
- ability to follow company policies
- ability to work under pressure and handle fast-paced tasks
- align with Raising Cane's culture of working hard and having fun
Job Duties
- Lift and carry heavy objects up to 50 pounds
- kneel, bend, twist or stoop
- ascend or descend stairs
- reach and grasp objects including above head and below waistline
- provide quick and friendly service to customers
- take orders and process payments efficiently
- clean tables, floors and other restaurant areas
- follow safety procedures when handling or preparing food
- multitask effectively in a fast-paced environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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