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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $15.00
Work Schedule
Flexible
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
Paid Time Off
401(k) Plan
Job Description
Raising Cane's is a renowned fast-casual restaurant chain specializing in quality chicken finger meals. Established with a commitment to delivering exceptional customer service and high-quality food, Raising Cane's has grown into a popular dining destination known for its unique menu, friendly atmosphere, and emphasis on community values. The company prides itself on fostering a work environment that is fun, inclusive, and supportive of employee growth and development. Employees at Raising Cane's are an integral part of maintaining the restaurant’s reputation for excellence and creating memorable experiences for customers.
The role of a Restaurant Crew member at Raising Cane's i... Show More
The role of a Restaurant Crew member at Raising Cane's i... Show More
Job Requirements
- Must be 16 years of age or older
- Provide quick and friendly customer service
- Work effectively as part of a team
- Ability to work under pressure
- Align with Raising Cane's culture of working hard and having fun
- Comply with company policies
- Must be available to work various shifts
Job Qualifications
- Excellent communication skills
- Team player
- Ability to work under pressure and at a fast pace
- Responsible and dependable
- Ability to multitask
- Willingness to learn and take initiative
- Positive attitude and enthusiasm
Job Duties
- Lift and carry, push or pull heavy objects up to 50 pounds
- Kneel, bend, twist or stoop
- Ascend or descend stairs
- Reach and grasp objects (including above head and below waistline)
- Excellent verbal and written communication
- Ability to show up to scheduled shifts on time
- Cleaning tables, floors and other areas of the restaurant
- Taking orders from customers and processing payments efficiently
- Follow proper safety procedures when handling and/or preparing food
- Ability to multitask
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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