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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $15.00
Work Schedule
Flexible
Day Shifts
Benefits
Access to voluntary benefits
OnePass Gym Membership Program
401(k) with Safe Harbor Employer Match
access to financial advisors
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off
closed for major holidays
Early closure for company events
Casual Work Attire
flexible scheduling
Perkspot Employee Discount Program
Job Description
Raising Cane's is a well-established fast-casual restaurant chain specializing in chicken fingers, known for its dedication to quality food and outstanding customer service. The company has built a strong reputation in the food service industry by focusing on a limited menu that highlights its signature chicken fingers, made fresh to order. With numerous locations across the United States and internationally, Raising Cane's prides itself on creating a unique dining experience infused with fun, team spirit, and a commitment to community involvement and employee growth.
Joining Raising Cane's as a Restaurant Crewmember means becoming part of a dynamic and fast-paced envi... Show More
Joining Raising Cane's as a Restaurant Crewmember means becoming part of a dynamic and fast-paced envi... Show More
Job Requirements
- Must be 16 years of age or older
- provide all customers with quick and friendly service
- work together as a team, assisting other crewmembers in completion of tasks and assignments to ensure continuity of service
- work under pressure and at a fast pace
- align with Raising Cane's culture by balancing working hard and having fun
- take initiative
- comply with company policies
Job Qualifications
- Excellent verbal and written communication
- ability to show up to scheduled shifts on time
- team player
- authentic and genuine
- happy, courteous and enthusiastic
- hard working and attentive
- responsible and dependable
Job Duties
- Lift and carry, push or pull heavy objects up to 50 pounds
- kneel, bend, twist or stoop
- ascend or descend stairs
- reach and grasp objects (including above head and below waistline)
- cleaning tables, floors and other areas of the restaurant
- taking orders from customers and processing payments efficiently
- follow proper safety procedures when handling and/or preparing food
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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