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Auntie Anne's Pretzels

Cashier II

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Work Schedule

Rotating Shifts
Day Shifts
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Benefits

Equal opportunity employer
minority/female/disabled/veteran
Drug Free Workplace

Job Description

HMSHost at St. Louis-Lambert Airport is a leading provider of food and beverage services in travel venues around the world. As a global leader in the airport hospitality industry, HMSHost offers a diverse range of dining options spanning well-known brands and local favorites. The company is committed to delivering exceptional customer service, quality products, and a welcoming experience to travelers passing through St. Louis-Lambert Airport. Known for its dynamic work environment and focus on employee development, HMSHost provides a great opportunity for individuals looking to build a career in the hospitality and foodservice industry. This establishment operates multiple restaurant and... Show More

Job Requirements

  • Must meet state minimum age for serving alcoholic beverages
  • Requires ability to pass ServSafe Alcohol training and maintain status over terms of employment
  • Ability to bend, twist, and stand to perform normal job functions
  • Ability to speak, read and comprehend instructions, short correspondence and policy documents
  • Ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner

Job Qualifications

  • Customer service experience preferred
  • Cash handling experience preferred
  • Ability to pass ServSafe Alcohol training and maintain status over terms of employment
  • Ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner
  • Ability to speak, read and comprehend instructions, short correspondence and policy documents
  • Ability to comfortably converse with customers

Job Duties

  • Greets all guests and follows HMSHost customer service standards
  • Informs guests about products and looks for opportunity to up-sell products
  • Takes food and alcohol orders, delivers orders, and responds to any additional needs from guests
  • Operates a cash register and handles cash and credit card transactions, accurately counts and provides change to guests as required, and follows all cash handling policies and procedures
  • Follows alcohol awareness procedures for preventing intoxication
  • Performs other duties in a team effort which may include rolling silverware, expediting food orders, cleaning tables, filling table condiments, and stocking work area
  • Performs opening/closing duties

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location