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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.00 - $12.00
Work Schedule
Flexible
Benefits
Bonus based on performance
Employee Discounts
flexible schedule
Tuition Assistance
Job Description
Elri Parker Inc., an independent franchisee of Golden Corral Corporation, is a well-established organization known for delivering a memorable dining experience through its Golden Corral restaurant. Golden Corral is a nationwide buffet-style restaurant chain that emphasizes hospitality, quality food, and exceptional guest service. As a franchise-operated outlet, Elri Parker Inc. upholds the standards and practices of the Golden Corral brand, ensuring that every customer interaction is positive and inviting. The company is dedicated to creating a warm, inviting environment where guests feel valued from the moment they enter until they leave.
This role is for a Cashier/Host position at G... Show More
This role is for a Cashier/Host position at G... Show More
Job Requirements
- High school diploma or equivalent
- basic math skills
- ability to handle cash accurately
- strong communication skills
- ability to work flexible hours including weekends and holidays
- physically able to stand for long periods
- willingness to follow health and safety protocols
- friendly and welcoming attitude
Job Qualifications
- High school diploma or equivalent
- previous customer service experience preferred
- ability to handle cash accurately
- good communication and interpersonal skills
- knowledge of food safety and health regulations is a plus
- ability to work in a fast-paced environment
- friendly and approachable demeanor
- basic math skills
Job Duties
- Greets guests as they enter the restaurant and offers a sincere, personal invitation to return as the guests leave
- offers assistance to any guests who may need help
- processes Golden Corral On the Go To-Go orders
- handles payments accurately
- maintains organization and cleanliness at the vestibule, host/cashier station, and surrounding areas
- helps ensure the buffet is set up properly and labels are correct
- cleans all buffets and surrounding areas
- follows local health department laws
- performs duty roster and ensures cleanliness, service, and quality standards are met
- informs the manager when the money in the drawer needs to be taken to the safe to reduce the risk of robbery
- ensures drawer balances with daily paperwork
- friendly and courteous on the phone
- knows and follows position responsibilities as they relate to just-in-time delivery
- knows what is on the buffet for the day and has a full knowledge of menu and prices
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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