Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $14.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
hourly wage
Paid training
Employee Meals
flexible schedule
teamwork environment
Opportunities for advancement
Employee Discounts
Job Description
Garcial Corral LLC, operating under the well-known Golden Corral brand, is a franchise restaurant dedicated to providing guests with a memorable dining experience. Golden Corral is recognized for its family-friendly buffet-style service, offering a diverse menu with freshly prepared food in a welcoming and clean environment. As an independently owned franchise, Garcial Corral LLC prides itself on maintaining the high standards and quality associated with the Golden Corral name while serving its local community with a personal touch. The establishment is committed to delivering excellent guest service, operational excellence, and maintaining a safe and clean atmosphere for both guests and... Show More
Job Requirements
- Ability to greet guests with a warm and professional manner
- Must be able to handle cash transactions responsibly
- Capable of working flexible shifts including weekends and holidays
- Ability to stand for extended periods
- Basic math skills required for handling payments
- Willingness to comply with health and safety regulations
- Ability to multitask in a fast-paced environment
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in customer service or hospitality is a plus
- Strong communication and interpersonal skills
- Ability to handle cash and operate payment systems accurately
- Knowledge of food safety and sanitation standards
- Ability to work effectively in a team environment
- Positive attitude and friendly demeanor
Job Duties
- Greets guests as they enter the restaurant and offers a sincere personal invitation to return as the guests leave
- Offers assistance to any guests who may need help
- Processes Golden Corral On the Go To-Go orders
- Friendly and courteous on the phone
- Handles payments accurately
- Knows and follows position responsibilities as they relate to just-in-time delivery
- Knows what is on buffet for the day and has a full knowledge of menu and prices
- Maintains organization and cleanliness at the vestibule host cashier station and surrounding areas
- Helps ensure the buffet is set up properly and labels are correct
- Cleans all buffets and surrounding areas
- Follows local health department laws
- Performs duty roster and ensures cleanliness service and quality standards are met
- Informs the manager when the money in the drawer needs to be taken to the safe to reduce the risk of robbery
- Ensures drawer balances with daily paperwork
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink connects hospitality employers and applicants.
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