
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.50
Work Schedule
Flexible
Day Shifts
Benefits
Medical insurance
pharmacy benefits
Dental Insurance
Vision Insurance
Life insurance
short term disability
hospital indemnity
legal insurance
auto insurance
renters insurance
ID theft protection
Gym membership
401(k)
Financial advising
Crew assistance program
Education Assistance
Pet insurance
Paid Time Off
holiday closures
Early closure for company events
Casual Work Attire
flexible scheduling
employee discount
Job Description
Raising Cane's is a fast-growing restaurant chain specializing in chicken finger meals and delivering high-quality food with exceptional customer service. Founded with a commitment to a simple menu and a focus on quality, Raising Cane's has grown into a beloved brand known for its friendly and energetic team environment, great food, and community involvement. The company operates numerous locations nationwide, fostering a culture that values teamwork, fun, and career growth. They emphasize creating a work environment where employees feel supported, valued, and motivated to succeed, making every team member an integral part of the company’s success and its promise to... Show More
Job Requirements
- Must be 16 years of age or older
- provide all customers with quick and friendly service
- work together as a team, assisting other crewmembers in completion of tasks and assignments to ensure continuity of service
- work under pressure and at a fast pace
- align with Raising Cane's culture by balancing working hard and having fun
- take initiative
- comply with company policies
Job Qualifications
- Must be 16 years of age or older
- excellent communicator
- team player
- happy, courteous and enthusiastic
- hard working and attentive
- responsible and dependable
- authentic and genuine
- takes pride in doing a good job
Job Duties
- Lift and carry, push or pull heavy objects up to 50 pounds
- kneel, bend, twist or stoop
- ascend or descend stairs
- reach and grasp objects (including above head and below waistline)
- excellent verbal and written communication
- ability to show up to scheduled shifts on time
- cleaning tables, floors and other areas of the restaurant
- taking orders from customers and processing payments efficiently
- follow proper safety procedures when handling and/or preparing food
- ability to multitask
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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