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Cashier - Deli Bakery Coordinator

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $20.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Discounted Meal Program
training and career growth opportunities
Steady hours
Employee Discounts
friendly work environment
Paid Time Off

Job Description

Since 1981, TooJay's New York-style Deli has been a beloved establishment across Florida, renowned for its classic New York deli experience. Known for its piled-high sandwiches, hearty servings of homemade comfort foods, and a variety of made-from-scratch soups, salads, and baked goods, TooJay's delivers quality food that brings guests back time and again. As a well-established restaurant with a strong regional presence, TooJay's prides itself on providing exceptional dining experiences through a team-oriented approach that values its employees as the cornerstone of success.

At TooJay's, we understand that our team members are our greatest asset, and this philosophy shap... Show More

Job Requirements

  • High school diploma or equivalent experience in a restaurant or related field
  • Must be at least 16 years of age to apply
  • Flexible and long hours required at times
  • Maintain high standards of personal grooming, including wearing proper uniform and any face masks or gloves where required and as regulated
  • Minimum one year of full service restaurant experience for cashiers

Job Qualifications

  • High school diploma or equivalent
  • Minimum one year experience in full service restaurant
  • Strong interpersonal and communication skills
  • Ability to work flexible hours including long shifts
  • Knowledge of cash handling and point-of-sale systems
  • Ability to maintain high standards of personal grooming and professionalism
  • Prior experience in a customer-facing role preferred

Job Duties

  • Greet customers warmly and provide friendly service
  • Operate cash registers and handle financial transactions accurately
  • Coordinate deli and bakery product displays and inventory
  • Maintain cleanliness and organization of front-of-house areas
  • Assist with food preparation and packaging as needed
  • Follow health and safety regulations including wearing required uniforms and protective equipment
  • Support team members and management in daily operations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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