
Job Overview
Employment Type
Temporary
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Standard Hours
Benefits
Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Levy Restaurants, a proud member of Compass Group USA, is a leading company specializing in food, beverage, and retail services across more than 200 entertainment, sports, and restaurant venues in the United States. Founded 40 years ago in Chicago as a delicatessen, Levy has grown into one of the premier hospitality providers known for its commitment to impeccable service, creativity, and delivering unforgettable customer experiences. The company culture emphasizes diversity of thought and inclusion, fostering an environment in which all employees can grow and succeed. Levy is known not just for its high standards in food service but also for... Show More
Job Requirements
- High school diploma or equivalent
- able to perform cashiering duties
- ability to count cash accurately
- basic math skills
- customer service orientation
- ability to follow sanitation and safety protocols
- able to work flexible hours
- seasonal employment availability
Job Qualifications
- High school diploma or equivalent
- previous cashier or food service experience preferred
- customer service skills
- ability to handle cash transactions accurately
- good communication skills
- basic math skills
- ability to work in a fast-paced environment
- knowledge of sanitation and safety standards
Job Duties
- Performs sales transactions in a timely fashion
- enters all sales into the cash register to ensure purchases are accurately recorded
- makes change, accepts declining balance cards and other acceptable forms of payment
- issues receipts to customers
- follows standard procedures for issuing cash refunds
- interacts with customers and resolves customer complaints in a friendly, service-oriented manner
- responsible for all assigned change funds and cash receipts ensuring that cash drawer is in compliance with overage/shortage standards
- observes customer purchases in the cafe line and differentiates between standard portions
- replenishes condiments, coffee, other beverages and general supplies while maintaining cleanliness of service areas
- keeps pastry case stocked
- ensures compliance with company service standards and inventory and cash control procedures
- ensures compliance with all sanitation, ServSafe and safety requirements
- performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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