
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development opportunities
Job Description
Wake County Public Schools is a large and diverse educational institution dedicated to providing quality education and support services to students across numerous schools within the region. Committed to fostering a safe and positive learning environment, the school system places a strong emphasis on community involvement, student well-being, and academic excellence. The Child Nutrition Department within the Wake County Public Schools plays a critical role in ensuring students receive nutritious and balanced meals every school day, supporting their health and ability to learn effectively. This department implements federally reimbursable meal programs, adhering to strict nutrition standards and operational guidelines to... Show More
Job Requirements
- High school diploma or equivalent
- ability to work independently and as a team member
- ability to meet deadlines
- ability to perform basic math calculations
- ability to read and interpret detailed instructions and recipes
- excellent customer service skills
- critical thinking and problem-solving skills
- ability to communicate clearly and concisely
- ability to establish and maintain effective working relationships
- ability to lift, carry, push, or pull objects up to forty pounds
- ability to stand or walk for extended periods
- must be able to operate computers, scanners, copiers, and cafeteria equipment
- must follow sanitation and safety procedures
Job Qualifications
- High school diploma or equivalent
- food service experience preferred
- cashier experience preferred
- excellent customer service skills
- ability to read and interpret recipes and instructions
- ability to perform basic mathematical calculations
- effective communication skills
- ability to establish and maintain working relationships with diverse groups
- ability to meet deadlines
- ability to work independently and as part of a team
Job Duties
- Perform work to prepare, cook, and serve meals, salads, and a la carte items
- prepare entrees, vegetables, and other side dishes according to standardized recipes and keep accurate documentation of food preparation
- serve as a cashier in the school cafeteria to collect money and maintain accurate records of all food sales using a computerized point of sale system
- follow accurate procedures for the exchange and collection of monies and assist in the preparation of deposits
- participate in on-the-job training to understand federally reimbursable meal requirements and food preparation
- read, interpret, and follow standardized recipes for food preparation
- ensure kitchen area, equipment, and utensils are kept clean according to sanitation codes
- perform housekeeping duties including sweeping and mopping floors and cleaning serving and dining areas
- comply with policies and procedures in the Wake County Public Schools Child Nutrition Handbook
- provide effective communication and customer service to students, parents, and staff
- perform other related duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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