Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $19.00
Work Schedule
Flexible
Benefits
flexible schedules
Competitive earnings
Partner meals
Discount on off shift meals
401K with company match
Health benefits for full time partners
Job Description
Black Walnut is a distinguished fast casual restaurant that specializes in delivering delicious food alongside outstanding handcrafted cocktails. Known for its commitment to elevating the typical fast casual dining experience, Black Walnut focuses on providing elevated hospitality that surpasses guests' expectations. The establishment prides itself on a unique guest ordering style and a dining environment that combines convenience with quality and exceptional service. With a keen emphasis on the guest experience, Black Walnut fosters a welcoming atmosphere that encourages repeat visits and positive word-of-mouth. The company culture promotes teamwork, professionalism, and a passion for food and beverage excellence, making it... Show More
Job Requirements
- ability to lift and carry up to 30 lbs
- ability to be on your feet for 8 hours
- computer skills
- great people skills
- organizational skills
- effective time management skills
- written and oral communication skills
- sense of urgency
- ability to deal with upset guests
- quick thinker
- perform well under stress
- motivate fellow partners
- ability and willingness to smile and make eye contact with all guests
- alcohol server certified
Job Qualifications
- great people skills
- organizational skills
- effective time management skills
- written and oral communication skills
- sense of urgency
- ability to deal with upset guests
- quick thinker
- perform well under stress
- motivate fellow partners
- ability and willingness to smile and make eye contact with all guests
- alcohol server certified
Job Duties
- interacting with guests with the most hospitable attitude
- accurately take a guest's order and enter it into the POS system
- verifying plate presentation and food quality prior to serving guest all product for our quality standards
- complete side work as required
- maintain the guest table throughout the meal
- engage with guests
- maintain cleanliness and organization of work areas
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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