Cashier & Runner

Loveland, CO, USA|Onsite

Job Overview

Employment Type

Hourly

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Exact $15.00

Work Schedule

Flexible

Benefits

Health Insurance

Dental Insurance

Vision Insurance

401(k)

Paid Time Off

flexible schedules

Employee Discounts

Job Description

Torchy's is a vibrant and innovative restaurant chain that began its journey in Austin, Texas, back in 2006. What started as a simple idea with a dedicated executive chef operating from a modest food trailer has since blossomed into a successful enterprise with over 130 locations nationwide. Known for its bold and creative approach to food, Torchy's prides itself on delivering 'Damn Good Food' with a side of authentic hospitality. The company’s mission to ignite originality is evident in every aspect of their service, from their innovative menu offerings to their welcoming vibes. Torchy's vision is to be the ultimate... Show More

Job Requirements

Must be able to lift, push, pull or carry objects up to 40 lbs
Must be able to stand for several hours and walk for long periods of time
Must be able to bend, stretch, twist, or reach for objects on shelves of varying heights

Job Qualifications

Strong verbal communication skills
Availability to work a flexible schedule
Must meet state and local requirements for Food Handler's and Alcohol Server certifications
Certification(s) must be obtained by your first day or within the timeline required by your location
2 years of work experience providing customer service in the restaurant, hospitality, or retail industry preferred
2 years of experience using POS (point-of-sale) systems preferred

Job Duties

Greet guests, ask questions to understand their needs, offer suggestions, and ensure each transaction is fast and accurate
Deliver outstanding hospitality, making each guest feel welcomed and valued from the moment they step into Torchy's
Learn the menu and maintain knowledge of current promotions to make personalized recommendations that delight our guests and cater to their preferences and dietary needs
Run food to tables, ensuring that every guest receives their order correctly and with speed
Proactively offer refills on chips and drinks and identify opportunities to exceed guests' expectations
Ensure all guest-facing areas of the restaurant are neat, clean, organized, and inviting
Work collaboratively with managers, the kitchen, and the rest of the Hospitality Team to ensure problems are resolved and guests receive smooth and efficient service that keeps them coming back
Perform other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: