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Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $11.75 - $16.00
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Work Schedule

Rotating Shifts
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
tuition support
Employee Stock Ownership Plan (ESOP)
Retirement Plan
employee discount

Job Description

WinCo Foods is a prominent grocery retailer that stands out not only for its expansive network of over 140 supermarkets spread across 10 states but also for its unique status as the second largest Employee-Owned company in the United States. With an impressive workforce of more than 22,000 employee owners, WinCo Foods champions a culture where every employee has a vested interest in the company’s success. This employee ownership is made tangible through their Employee Stock Ownership Plan (ESOP), under which more than 500 employees have attained millionaire status, underscoring the impactful reward system embedded within the company ethos. The... Show More

Job Requirements

  • Must be 16 years of age or older
  • ability to work varied shifts including nights, weekends, and holidays
  • capable of lifting and maneuvering objects frequently up to 20 pounds and occasionally up to 50 pounds
  • able to perform visual inspections and read merchandise information
  • manual dexterity and good hand-eye coordination required
  • ability to communicate effectively using hearing and speech
  • complete written forms accurately
  • maintain composure and tact in customer service relations
  • learn and memorize product look up codes, company policies and procedures
  • navigate potentially high stress situations including handling unsatisfied customers
  • operate check stand equipment with mental alertness and basic math
  • occasionally use blades for box cutting
  • use household cleaners safely to maintain work area
  • fulfill any state and local certification requirements such as food safety/handlers cards or tobacco and alcohol sales certification as applicable

Job Qualifications

  • High school diploma or equivalent preferred
  • prior retail or cashier experience advantageous but not required
  • strong interpersonal and communication skills
  • ability to perform suggestive selling and basic sales techniques
  • proficiency in handling cash and various payment methods
  • familiarity with safety and sanitation standards
  • basic math skills including add, subtract, multiply and divide
  • ability to operate check stand equipment such as cash registers, scanners, and scales
  • ability to stand or sit for extended periods
  • willingness to learn product locations, codes and company procedures
  • ability to manage high volume customer interactions in a fast-paced environment

Job Duties

  • Seek opportunities to welcome, engage, serve and thank customers
  • maintain an atmosphere of friendly, enthusiastic customer service
  • operate check stand equipment such as cash register, scanner and scale to process customer orders
  • engage in suggestive selling and other sales techniques
  • process monetary transactions including cash, checks, gift certificates, travelers checks, food stamps, coupons, and refunds
  • maintain knowledge of current product location, monitor UPC codes and ensure proper pricing
  • maintain clean, neat and properly stocked check stand and ensure a safe and secure work area
  • stock, price and rotate merchandise
  • monitor multiple simultaneous transactions and verify payments
  • provide assistance and engage with customers at self-checkout kiosks to ensure accuracy and limit shrinkage
  • follow all state and federal laws concerning the sale of restricted or regulated items such as tobacco and alcohol
  • adhere to USDA Food Stamp and WIC voucher procedures
  • perform other duties as assigned or needed

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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