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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $12.25 - $16.75
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Training and Development
Job Description
Wingstop is a leading restaurant chain that specializes in serving world-flavored chicken wings in a casual dining environment. Known for its vibrant atmosphere and commitment to quality, Wingstop has become a beloved destination for guests seeking bold flavors and exceptional service. With a strong emphasis on creating a memorable guest experience, Wingstop fosters a team-oriented culture that values collaboration, positivity, and excellence in every aspect of the dining experience. The company is dedicated to maintaining high standards in food safety, cleanliness, and customer satisfaction, making it a preferred employer for individuals passionate about hospitality and service.
The role of... Show More
The role of... Show More
Job Requirements
- Must be 18 years or older
- reliable transportation
- high school diploma preferred
- some hospitality experience preferred
- maintain regular and predictable attendance
- ability to handle multiple tasks and timelines
- demonstrate positivity and professionalism
- willing to assist other team members
- knowledge of cash handling procedures
- ability to follow safe food handling guidelines
Job Qualifications
- High school diploma preferred
- some hospitality experience preferred
- strong guest service mentality
- excellent communication skills
- ability to work well under pressure and in a fast-paced environment
- detail-oriented and well organized
- willingness to learn and improve continuously
- strong work ethic
- ability to collaborate with team members effectively
Job Duties
- Greet guests promptly within 3-5 seconds
- answer phone inquiries with professionalism
- take accurate orders using POS system
- deliver completed orders to guests with a positive attitude
- handle low-level guest complaints efficiently
- follow cash management and safe handling procedures
- maintain cleanliness of restaurant interior and exterior
- support team members and assist other positions as needed
- adhere to age verification for alcoholic beverage orders
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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