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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $9.00 - $12.25
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Training and development opportunities
Job Description
Wingstop is a globally recognized restaurant chain specializing in delivering high-quality chicken wings with bold and unique flavors. Known for its commitment to serving the world flavor, Wingstop combines a vibrant dining atmosphere with exceptional customer service to create memorable guest experiences. This fast-casual dining establishment prides itself on its team-oriented culture and dedication to exceeding guest expectations through prompt, friendly, and efficient service. Wingstop stores are dynamic environments where the team works collaboratively to maintain cleanliness, adhere to safety standards, and ensure top-notch product quality. As a respected player in the restaurant industry, Wingstop continues to grow while fostering... Show More
Job Requirements
- Must have a high school diploma or equivalent preferred
- Some hospitality or customer service experience preferred
- Must be at least 18 years old
- Reliable transportation is required
- Ability to maintain regular and predictable attendance
- Able to work in a fast-paced environment
- Must be capable of handling cash transactions accurately
- Availability to work flexible hours including evenings and weekends
Job Qualifications
- High school diploma preferred
- Some hospitality experience preferred
- Must be at least 18 years old
- Ability to work well under pressure and at a fast pace
- Strong communication and interpersonal skills
- Outgoing personality and strong work ethic
- Organized and detail oriented
- Comfortable with multitasking and handling multiple timelines
- Genuine desire to provide excellent guest service
Job Duties
- Greet guests within 3-5 seconds with a positive attitude
- Answer phone inquiries promptly and professionally
- Take accurate customer orders and process payments through the POS system
- Deliver completed orders to guests with a friendly demeanor
- Maintain cleanliness and staging of the restaurant interior and exterior
- Communicate guest complaints and safety or sanitation issues to management immediately
- Support team members and assist with other positions as needed
- Follow safe food handling and cash management procedures
- Verify age requirements for alcoholic beverage sales
- Open and/or close the restaurant as required
- Promote add-on sales to enhance guest orders
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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