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Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Hourly
Range $11.00 - $15.00
Benefits
competitive pay
flexible schedule
Employee Discounts
Training and development opportunities
Positive work environment
Job Description
We are a dynamic and customer-focused restaurant dedicated to providing exceptional dining experiences through friendly service and high-quality food. Known for maintaining a clean and welcoming environment, our establishment thrives on delivering personalized service that ensures each customer visit is memorable. Our team member roles are vital to our daily operations, maintaining seamless coordination between service areas and ensuring customer satisfaction at every touchpoint. We are currently seeking a motivated, enthusiastic individual to join our team as a Team Member. This role plays a critical part in handling day-to-day restaurant activities such as greeting guests, processing orders, managing food preparation,... Show More
Job Requirements
- The ability to work well in a fast paced environment and under pressure
- Dependable and reliable
- Good written, math and interpersonal skills
- Reliable transportation
Job Qualifications
- Good written, math and interpersonal skills
- Ability to work well in a fast paced environment and under pressure
- Dependable and reliable
- Reliable transportation
Job Duties
- Greets guests with a smile, receives orders, processes payments and responds appropriately to customer issues
- Operates cash register or point of sale devices as needed and uses value-added suggestive-selling techniques to generate additional sales opportunities
- Verifies the accuracy of guests orders
- Prepares and packages food and drink products
- Cleans kitchen area, counters, food preparation areas and utensils
- Cleans dining room, restrooms and exterior grounds
- Maintains health and safety standards in work areas
- Unloads and stocks inventory items as needed
- Performs duties at multiple workstations such as front counter, Drive-Thru, prep boards, expediter
- Prompt and regular attendance on assigned shifts
- Follows uniform and grooming standards and policies
- Works to resolve issues that may arise in the restaurant
- Learns team effectiveness skills and works with others to achieve team goals
- Responds to guests needs in a professional and polite manner
- Communicates in a positive manner with customers, peers and managers
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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