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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $11.00 - $12.00
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Work Schedule

Flexible
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Benefits

Discounted meals
Additional employee discounts
flexible schedules
Internal career growth opportunities
Positive work environment

Job Description

Wingstop is a globally recognized restaurant brand dedicated to serving the world flavor. Founded in 1994, Wingstop has grown from a single location to a thriving franchise that is known for its commitment to delivering fresh, never-faked wings, hand-cut seasoned fries, and its famous range of sides. With a mission centered on flavor, Wingstop has positioned itself as the ultimate destination for individuals who crave bold and delicious taste experiences.

The company prides itself on quality and consistency, ensuring that every customer enjoys not just a meal but a memorable flavor journey. Since opening its first franchised loca... Show More

Job Requirements

  • No education required
  • Food handler certification required
  • Ability to operate computerized register (POS) systems
  • Strong cash handling skills
  • Excellent interpersonal communication skills
  • Ability to work efficiently under pressure in a fast-paced environment
  • Integrity and accountability
  • Availability for flexible schedules

Job Qualifications

  • No education required
  • Food handler certification
  • Computer literate and comfortable using computerized register (POS) systems
  • Great cash handling skills
  • Excellent interpersonal and people skills
  • Professional, polite, and reliable even when under stress
  • Integrity, honesty, and accountability
  • Experience in cashier or restaurant roles is a plus

Job Duties

  • Greet and welcome customers entering the restaurant and calling into the restaurant
  • Place orders for customers in-person and over the phone
  • Upsell and maintain knowledge of menu and sauce descriptions, along with new items and promotions
  • Accurately process cash, credit card, and gift card transactions
  • Verify age for alcohol purchases
  • Answer questions from customers and make menu recommendations
  • Monitor that all orders are read within company quote times
  • Verify that all wings are presentable and double-check all orders before giving the order to the customer(s)
  • Balance the register at the end of the shift
  • Deliver the amount before the next shift
  • Assist in maintaining a clean workplace
  • Keep front of house (FOH) clean and stocked
  • Practice safe handling procedures by following all safety and sanitation guidelines
  • Promote safety in the workplace
  • Maintain a professional and presentable appearance according to the company’s uniform standards
  • Receive and handle complaints from the customers and guide to the manager if the problem is beyond the scope of duties
  • Leave customers with a positive, long-lasting impression of their Wingstop experience
  • Help the kitchen staff when needed
  • Follow directions when given by the managers

Job Qualifications

Experience

No experience required


Job Location

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