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Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
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Benefits

employee discount
Free Meals
flexible schedule

Job Description

Wingstop is a leading restaurant brand renowned for its commitment to serving the world flavor through its fresh, never-faked wings, hand-cut seasoned fries, and a variety of delicious sides. Since its inception in 1994, Wingstop has transformed from a single outlet into one of the fastest-growing names in the restaurant industry. The company prides itself on delivering a unique flavor experience that resonates deeply with customers who appreciate bold and authentic taste. By 2002, Wingstop had proudly served one billion wings, underscoring its rapid expansion and loyal customer base. This remarkable growth is fueled by a dedication to quality, innovation,... Show More

Job Requirements

  • High school diploma or equivalent
  • prior experience in cashier or restaurant roles preferred
  • food handler certification
  • ability to communicate effectively and work as part of a team
  • basic computer literacy for handling POS systems
  • reliable and punctual
  • ability to handle cash and balance register

Job Qualifications

  • Food handler certification
  • ability to use computerized register (POS) systems
  • great cash handling skills
  • excellent interpersonal and people skills
  • professional, polite and reliable demeanor
  • integrity, honesty and accountability
  • ability to work efficiently in a fast-paced environment

Job Duties

  • Greet and welcome customers entering the restaurant and calling into the restaurant
  • place orders for customers in-person and over the phone
  • upsell and maintain knowledge of menu and sauce descriptions, along with new items and promotions
  • accurately process cash, credit card and gift card transactions
  • verify age for alcohol purchases
  • answer questions from customers and make menu recommendations
  • monitor that all orders are read within company quote times
  • verify that all wings are presentable and double checking all orders before giving the order to the customers
  • balance the register at the end of the shift and deliver the amount before the next shift
  • assist in maintaining a clean workplace
  • keep front of house clean and stocked
  • practice safe handling procedures by following all safety and sanitation guidelines
  • maintain a professional and presentable appearance according to the company’s uniform standards
  • receive and handle complaints from the customers and guide to the manager if the problem is beyond the scope of duties
  • leave customers with a positive, long-lasting impression of their Wingstop experience

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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