You're Viewing 1 Of 95,000+ Jobs On OysterLink

New hospitality jobs added daily. Browse by role, pay, or location.

Job Overview

briefcase

Employment Type

Part-time
moneybag

Compensation

Hourly
Range $17.50 - $20.00
clock

Work Schedule

Flexible
diamond

Benefits

Career advancement opportunities
401(k) with up to 100% match
Free delicious food
Referral Bonus Program
Team member meal discounts
Health Insurance
Life insurance

Job Description

Habit Burger & Grill is a renowned name in the casual dining restaurant industry, celebrated for serving the "Best Tasting Burger in America." Established over 50 years ago, the company has built a strong legacy based on quality food, exceptional service, and value for customers. Habit Burger & Grill is dedicated to maintaining a vibrant and dynamic work environment where employees are empowered through purposeful training, career growth opportunities, and a culture of respect. As a company that values its team members, it continually invests in developing the skills and capabilities of its employees, ensuring they thrive both personally and... Show More

Job Requirements

  • 1 year of experience in related food service cashier position preferred
  • Food Handler’s Card/Certification may be required according to local and/or state regulations
  • ability to work a flexible schedule based on restaurant needs

Job Qualifications

  • Excellent communication and customer service skills
  • an outgoing, enthusiastic, and positive attitude
  • proficiency in accurately handling money
  • demonstrates ability to multi-task in a fast-paced work environment
  • excellent teamwork attitude

Job Duties

  • Greet and interact with customers in a polite and friendly manner
  • take customer’s orders and punch them into the restaurant POS (Point-of-Sale) system
  • provide customers with information on menu items, ingredients, and prices
  • process credit card and cash payments and accurately tender change
  • relay customer’s order to the kitchen
  • control, organize, monitor and maintain appropriate levels in cash drawer
  • handle customer’s requests and complaints
  • maintain cleanliness and stocking levels of dining areas
  • ensure that the service area is kept stocked, clean, and organized at all times
  • assist in food portioning and preparation tasks
  • comply with all established standards, including personal safety, food safety, sanitation, personal hygiene, appearance, and uniform

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This:

View All