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Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $18.85 - $1.00
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Work Schedule

Day Shifts
Fixed Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Professional development opportunities

Job Description

Sartell Middle School, located in Sartell, Minnesota, is dedicated to providing a supportive and enriching educational environment for its students. The school is part of the Sartell-St. Stephen School District, which emphasizes academic excellence, student growth, and community involvement. One of the key components supporting student success at Sartell Middle School is the Food Services Department. The department is committed to delivering nutritious, affordable, and enjoyable meals to students, fostering their ability to succeed both academically and physically. By promoting lifelong healthful eating habits, the Food Services Department plays a vital role in supporting the overall well-being and development of... Show More

Job Requirements

  • High school diploma
  • ability to handle cash transactions accurately
  • prior experience in cashier or food service preferred
  • ability to stand for extended periods
  • good communication skills
  • ability to follow instructions
  • willingness to attend meetings
  • clear criminal background check

Job Qualifications

  • High school diploma
  • ability to accurately process financial transactions
  • strong customer service skills
  • attention to detail
  • ability to work as part of a team
  • reliable and trustworthy
  • knowledge of basic sanitation practices

Job Duties

  • Processes food service purchases by entering charges or cash payments to appropriate accounts and collects and disburses money accurately
  • balances till, detects and corrects errors, prepares reports and prepares daily cash receipts for business office
  • restocks beverages, condiments and ala carte items as necessary and notifies Head Cook of items that need to be reordered
  • cleans and sanitizes serving area and assists dishwasher
  • attends all district wide food service meetings
  • performs other duties of a comparable level or type as required

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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