Job Overview
Employment Type
Temporary
Full-time
Part-time
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
Training and Development
Retirement Plan
Cash handling experience
Job Description
The hiring establishment for this position is a fast food restaurant, a bustling and dynamic environment dedicated to delivering quick, convenient, and quality food service to a diverse clientele. This type of restaurant serves a high volume of customers daily, requiring efficient service, strong teamwork, and excellent customer interaction skills. Fast food restaurants typically operate with speed and precision in mind, focusing on delivering orders accurately and promptly to ensure customer satisfaction. The environment is often fast-paced, lively, and can be physically demanding due to long hours spent on one’s feet and the need to manage multiple tasks simultaneously. Working... Show More
Job Requirements
- High school diploma or equivalent
- Ability to handle monetary transactions accurately
- Strong customer service skills
- Ability to communicate effectively
- Willingness to work flexible shifts including weekends and holidays
- Ability to stand for long periods
- Basic knowledge of cash register operations
Job Qualifications
- High school diploma or equivalent
- Strong customer service and interpersonal skills
- Ability to communicate effectively with a variety of clientele
- Basic math skills for handling transactions
- Ability to work in a fast-paced environment
- Attention to detail
- Reliable and punctual
Job Duties
- Greets all customers politely when they enter the restaurant
- Records customer orders, both at the counter and at the drive-through
- Transfers orders to the kitchen to ensure their preparation
- Monitors orders and ensures their prompt delivery
- Helps package food in boxes and bags
- Helps cook food and otherwise works in the kitchen, when necessary
- Up-sells in-store promotions, when applicable
- Listens to and resolves customer complaints, suggestions, and inquiries
- Keeps the counter and dining area neat and clean
- Sweeps and mops the floor regularly
- Restocks napkins, straws, lids, and other supplies in the dining area
- Tallies orders served and amount of cash received
- Handles bank transactions for the restaurant
- Inventories supplies and goods with supervising manager, when necessary
- Takes money from customers and provides correct change
- Processes credit card and debit card transactions
- Keeps track of a cash drawer and ensures it is balanced at the end of the shift
OysterLink connects hospitality businesses with candidates.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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