Habit Burger & Grill

Cashier

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $21.65 - $22.00
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Work Schedule

Flexible
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Benefits

Career advancement opportunities
401(k) with up to 100% match
Free Food
Health Insurance
Life insurance
Disability insurance
Sick Time

Job Description

Habit Burger & Grill is a leading fast-casual restaurant chain known for serving high-quality, great-tasting burgers and fresh food offerings. With over 50 years of experience, Habit Burger & Grill has earned the distinguished reputation of having the "Best Tasting Burger in America." This success comes from a steadfast commitment to serving excellent food with outstanding customer service, all at an attractive value. The company prides itself on fostering a positive workplace culture that promotes respect, growth, and exceptional training with purpose. Habit Burger & Grill believes its team members are the cornerstone of its brand, and they ensure clear... Show More

Job Requirements

  • 1 year of experience in related food service cashier position preferred
  • food handler's card or certification may be required according to local and/or state regulations
  • ability to work a flexible schedule based on restaurant needs

Job Qualifications

  • Excellent communication and customer service skills
  • an outgoing, enthusiastic, and positive attitude
  • proficiency in accurately handling money
  • demonstrates ability to multi-task in a fast-paced work environment
  • excellent teamwork attitude

Job Duties

  • Greet and interact with customers in a polite and friendly manner
  • take customer's orders and punch them into the restaurant POS system
  • provide customers with information on menu items, ingredients, and prices
  • process credit card and cash payments and accurately tender change
  • relay customer's order to the kitchen
  • control, organize, monitor and maintain appropriate levels in cash drawer
  • handle customer's requests and complaints
  • maintain cleanliness and stocking levels of dining areas
  • ensure that the service area is kept stocked, clean, and organized at all times
  • assist in food portioning and preparation tasks
  • comply with all established standards, including personal safety, food safety, sanitation, personal hygiene, appearance, and uniform

OysterLink focuses on restaurant and hospitality jobs.

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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