Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Benefits
competitive wage
Tips
free meal
Internal development program
Telehealth medical benefits
mental health benefits
Sick and Safe Leave
401k plan
Job Description
Nando's PERi-PERi is a renowned restaurant chain famous for its flame-grilled chicken and distinctive peri-peri sauces, which offer a unique and flavorful dining experience. Founded with a commitment to quality food and warm hospitality, Nando's has grown into a beloved international brand with a vibrant atmosphere that attracts customers from all walks of life. The company prides itself on fostering an inclusive and friendly environment, both for its customers and its employees, making it an excellent place to work in the restaurant industry.
Nando's is currently hiring for the position of Cashier, offering both full-time and part-time opportunities.... Show More
Nando's is currently hiring for the position of Cashier, offering both full-time and part-time opportunities.... Show More
Job Requirements
- ability to take direction and work in a team environment
- ability to work calmly and effectively under pressure
- commitment to quality service and food and beverage knowledge
- knowledge and comprehension of safety, sanitation, and food handling procedures
- basic English language and professional communication skills
- able to independently lift to 15lbs
- ability to stand, walk and climb stairs with food items and dishes throughout shift
- able to walk and/or stand for 8-10 hours per day
- hand-eye coordination
- reaching, bending, twisting, stooping
- pushing and pulling
- lifting overhead
- must be able to climb stairs in restaurants with multiple levels
Job Qualifications
- basic English language skills
- professional communication skills
- knowledge of food and beverage service
- understanding of safety, sanitation, and food handling procedures
- ability to work calmly under pressure
- commitment to quality service
- team-oriented mindset
Job Duties
- manage cash and credit card transactions accurately
- balance the register at the end of the shift
- guide customers in menu selection with expert knowledge
- enter orders accurately into the register
- provide warm and gracious customer service
- work effectively as part of a team
- maintain quality service standards
Restaurants and hotels use OysterLink to hire.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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