Job Overview
Employment Type
Full-time
Part-time
Benefits
Competitive base wage
Tips
free meal
Telehealth medical benefits
Telehealth mental health benefits
sick leave
401k plan
Job Description
Nando's PERi-PERi is a popular restaurant chain known for its unique flame-grilled peri-peri chicken and vibrant dining experience. Established to bring delicious and spicy meals to a wide audience, Nando's has become a beloved brand with locations across North America. The company fosters a fun, casual, and friendly work environment where everyone feels welcome and valued, creating a workplace culture that feels more like being a part of a family than just having a job. Nando's is committed to providing quality food and excellent customer service, making it a favorite spot for both customers and employees alike. As a company,... Show More
Job Requirements
- Ability to take direction and work in a team environment
- Ability to work calmly and effectively under pressure
- Commitment to quality service and food and beverage knowledge
- Knowledge and comprehension of safety, sanitation, and food handling procedures
- Basic English language and professional communication skills
- Able to independently lift up to 15 lbs for extended periods
- Ability to stand, walk, and climb stairs while carrying food items and dishes
- Able to stand and/or walk for 8-10 hours per day
- Good hand-eye coordination
- Ability to reach, bend, twist, stoop, push, pull, and lift overhead
- Must be able to climb stairs in multi-level restaurants
Job Qualifications
- High school diploma or equivalent preferred
- Previous cash handling experience an asset
- Excellent communication skills
- Ability to work effectively under pressure
- Basic knowledge of food safety and sanitation
- Strong customer service orientation
- Ability to work collaboratively in a team environment
Job Duties
- Manage cash and credit card transactions accurately
- Balance the register at the end of shifts
- Provide menu expertise and guide customer selections
- Work efficiently and warmly with customers
- Collaborate with team members to exceed guest expectations
- Maintain a clean and organized register area
- Uphold food safety and sanitation standards
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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