Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $23.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
Life insurance
Disability insurance
Retirement Plan
Paid Time Off
holiday time off
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Seasons Culinary, a part of Compass Group, is a distinguished contract food service organization operating multiple high-end accounts throughout the Washington DC metropolitan area. Known for culinary excellence, Seasons Culinary is committed to delivering extraordinary dining experiences to its clientele. The company prides itself on fostering a supportive work environment that values work-life balance and offers its employees substantial opportunities for professional growth and advancement. This supportive environment is complemented by a comprehensive benefits package, ensuring that the staff enjoys a rewarding and sustainable career. The position available is for a full-time Cashier located at Seasons Culinary’s CC site at... Show More
Job Requirements
- High school diploma or equivalent
- Previous cashier or hospitality experience preferred
- Ability to work full time, Monday through Friday
- Proof of COVID-19 vaccination, boosters, and/or regular COVID testing as required
- Ability to comply with company cash handling policies
- Ability to communicate effectively with customers and team members
- Compliance with all sanitation, ServSafe and safety regulations
Job Qualifications
- Previous cashier or hospitality experience preferred
- Ability to perform cash handling and register operations accurately
- Strong interpersonal and customer service skills
- Basic math skills
- Ability to follow safety and sanitation standards
- Ability to work full time, Monday through Friday
- Friendly demeanor and professional attitude
Job Duties
- Performs sales transactions in a timely fashion
- Enters all sales into the cash register to ensure purchases are accurately recorded
- Makes change, accepts declining balance cards and other acceptable forms of payment
- issues receipts to customers
- Follows standard procedures for issuing cash refunds
- Interacts with customers and resolves customer complaints in a friendly, service-oriented manner
- Responsible for all assigned change funds and cash receipts ensuring that cash drawer is in compliance with overage/shortage standards
- Observes customer purchases in the cafe line and differentiates between standard portions
- Replenishes condiments, coffee, other beverages and general supplies while maintaining cleanliness of service areas
- Keeps pastry case stocked
- Ensures compliance with company service standards and inventory and cash control procedures
- Ensures compliance with all sanitation, ServSafe and safety requirements
- Performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink connects hospitality employers and applicants.
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