Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $19.50
Work Schedule
On-call
Weekend Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
CulinArt is a leading foodservice provider renowned for managing over 250 dining facilities across the United States. Founded in 1969, the company caters to a diverse clientele including corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities, and various entertainment destinations. CulinArt is a part of the Compass Group, a global leader in foodservice management. The company's mission focuses on delivering the highest quality dining services while fostering maximum career advancement opportunities for its team members. Their success is driven by continuous innovation, adaptability, and a commitment to customer service excellence, making CulinArt... Show More
Job Requirements
- High school diploma or equivalent
- prior cashier and point of sale experience preferred
- ability to work on call during weekends
- ability to stand for extended periods
- basic math proficiency
- effective communication skills
- willingness to comply with sanitation and safety standards
Job Qualifications
- Prior cashier experience preferred
- familiarity with point of sale systems
- ability to handle cash transactions accurately
- good customer service skills
- ability to work on call with varying weekend hours
- basic math skills
- effective communication skills
Job Duties
- Performs sales transactions in a timely fashion
- enters all sales into the cash register to ensure purchases are accurately recorded
- makes change, accepts declining balance cards and other acceptable forms of payment
- issues receipts to customers
- follows standard procedures for issuing cash refunds
- interacts with customers and resolves customer complaints in a friendly, service-oriented manner
- responsible for all assigned change funds and cash receipts ensuring that cash drawer is in compliance with overage/shortage standards
- observes customer purchases in the cafe line and differentiates between standard portions
- replenishes condiments, coffee, other beverages and general supplies while maintaining cleanliness of service areas
- keeps pastry case stocked
- ensures compliance with company service standards and inventory and cash control procedures
- ensures compliance with all sanitation, ServSafe and safety requirements
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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