Miguel's Restaurant

Cashier

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $24.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Paid Time Off
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) Plan

Job Description

Miguel's is a well-established restaurant known for its dedication to delivering more than just meals; it offers memorable dining experiences fueled by delicious food and warm hospitality. The restaurant prides itself on its community-oriented ethos and commitment to quality service, striving to create an atmosphere where guests feel valued and appreciated every time they visit. With a focus on inviting and engaging customer interactions, Miguel's has built a reputation for excellence that resonates through its team culture and the overall guest experience.

At Miguel's, the employment opportunity available is for a Cashier Service position, tailored for individuals passionate about ho... Show More

Job Requirements

  • High school diploma or equivalent
  • must supply a food handler's card when hired
  • ability to handle cash and credit transactions
  • excellent verbal communication skills
  • ability to stand for long periods
  • ability to multitask and prioritize tasks
  • basic PC knowledge

Job Qualifications

  • High school diploma or equivalent
  • excellent verbal communication skills
  • ability to multitask and prioritize tasks
  • ability to stand for long periods
  • basic PC knowledge
  • must supply a food handler's card when hired

Job Duties

  • Enter food orders using cash register POS system
  • handle cash and credit transactions carefully and efficiently
  • deliver food to guest tables
  • bag food for takeout orders
  • maintain a well-stocked salsa bar, drink cup lids, and napkins before and after shifts
  • maintain fresh coffee, unsweetened tea, lemonade, and horchata
  • maintain cleanliness of the restaurant to standard, including restrooms
  • assist in resolving customer questions and concerns
  • take pride in serving guests and providing exceptional customer service
  • maintain food safety HACCP checks daily
  • complete other duties as assigned by supervisor

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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