Cashier

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $24.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Paid Time Off
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401k plan
Free Employee shift meal
One Year Anniversary Day

Job Description

Miguel's is a vibrant and welcoming restaurant dedicated to providing not only delicious food but also memorable dining experiences through genuine hospitality. Established with a mission to share the love of great food, Miguel's has grown into a cherished community destination known for its commitment to quality, friendliness, and consistently high standards. As a hospitality-focused establishment, Miguel's takes pride in creating an atmosphere where every guest feels valued and appreciated. From the moment guests walk in, they are greeted with warm smiles and attentive service that enhances their overall visit.

At Miguel's, team members are more than employees—the... Show More

Job Requirements

  • Basic PC knowledge
  • Ability to handle cash and credit transactions
  • Ability to stand for long periods of time
  • Ability to multitask and prioritize task
  • Excellent verbal communication skills
  • Must supply a food handler's card when hired
  • High school diploma or equivalent

Job Qualifications

  • High school diploma or equivalent
  • Excellent verbal communication skills
  • Ability to multitask and prioritize tasks
  • Basic PC knowledge
  • Ability to handle cash and credit transactions
  • Must supply a food handler's card when hired

Job Duties

  • Enter food orders using cash register POS system
  • Handle cash and credit transactions carefully and efficiently
  • Deliver food to guest tables
  • Bag food for takeout orders
  • Maintain a well-stocked salsa bar, drink cup lids, and napkins before and after shifts
  • Maintain fresh coffee, unsweetened tea, lemonade, and horchata
  • Maintain cleanliness of the restaurant to standard including restrooms
  • Assist in resolving customer questions and concerns
  • Maintain food safety HACCP checks daily
  • Complete other duties as assigned by supervisor

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location