
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $21.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
Paid Time Off
Parental leave
Disability Coverage
Job Description
Aramark is a global leader in food and facilities management, proudly serving millions of guests across 15 countries every day. Rooted in service and united by a strong purpose, Aramark is dedicated to doing great things not only for its customers but also for its employees, partners, communities, and the planet. The company believes in fostering an inclusive work environment where every employee has the chance to develop their talents, fuel their passions, and grow professionally. Aramark offers comprehensive benefits programs and upholds equal employment opportunities regardless of race, color, religion, gender, or other protected characteristics, creating an empowering workplace... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous customer service experience preferred
- Previous cash handling experience preferred
- Basic math and counting skills required
- Ability to work independently with limited supervision
- Must complete Food Handler and Alcohol Service trainings as required by location
Job Qualifications
- Previous customer service experience preferred
- Previous cash handling experience preferred
- Basic math and counting skills required
- Must be able to work independently with limited supervision
- Complete Food Handler and Alcohol Service trainings as required by location
Job Duties
- Accurately operate a register/POS and handle cash and credit card transactions
- Greet and assist customers while anticipating their needs
- Count, organize and balance cash drawer, fill out the cashier slip and make deposits
- Adhere to Aramark's cash handling policies and procedures
- Understand and be knowledgeable of the merchandise for sale to assist customers and accurately process transactions
- Complete opening and closing procedures as assigned for unit based on operating hours
- Maintain a clean and sanitary work environment during service and at the end of shift
- Ensure product in location is stocked to appropriate levels throughout service and replenish items as needed
- Follow all safety policies and procedures
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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