Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.87 - $19.00
Work Schedule
Flexible
Benefits
free shift meal
Paid vacation
Training and development opportunities
Flexible Schedule
Referral Bonus
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Job Description
Zankou Chicken is an award-winning, family-owned fast-casual Mediterranean restaurant chain known for its commitment to quality, natural ingredients, and delivering uniquely delicious Mediterranean meals. Established with a mission to provide affordable dining options without compromising on flavor or guest experience, Zankou Chicken has expanded to 12 locations across Southern California and continues to grow rapidly. The company's dedication to excellence is reflected in its core values of Excellence, Teamwork, and Care, which guide all employees to create a welcoming atmosphere and outstanding service for every guest.
At Zankou Chicken, the focus is on providing a "WOW" level guest experience, ... Show More
At Zankou Chicken, the focus is on providing a "WOW" level guest experience, ... Show More
Job Requirements
- High school diploma or equivalent
- Previous cashier or customer service experience preferred
- Ability to stand for extended periods
- Availability to work flexible shifts including weekends and holidays
- Strong attention to detail
- Basic proficiency with point-of-sale systems
Job Qualifications
- Excellent communication skills
- Friendly and customer-service oriented
- Ability to handle cash and credit transactions accurately
- Knowledge of food safety and sanitation standards
- Basic math skills
- Ability to work in a fast-paced environment
- Team player
Job Duties
- Provides a "WOW" experience to guests by bringing the menu to life
- Greets all guests in a friendly, helpful, and timely manner
- Takes guest orders and repeats order to ensure accuracy
- Offers information and suggestions about menu to the guest
- Assembles and expedites items to complete guest orders
- Processes cash and credit card transactions
- Ensures cash drawer balances at the end of the shift
- Communicates with team regarding order status and availability of product
- Maintains guest contact areas in a clean, sanitary, and safe manner
- Understands and complies with food safety and temperature standards
- Adheres to all company food and safety guidelines
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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