Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $19.00
Benefits
Great pay
great benefits
paid parking
Paid Time Off
Health Insurance
on-demand pay
Job Description
SSP America is a prominent operator of several restaurants located throughout the Orlando International Airport. Known for providing high-quality dining experiences to travelers and visitors, the company manages multiple dining venues such as Camden Food Co.-B40, Camden Food Co.-B50, LeGrand Comptoir, and Urban Crave. As a significant player in the airport foodservice industry, SSP America is dedicated to delivering excellent food and customer service in high-traffic environments. By fostering a supportive and dynamic workplace, they aim to create rewarding opportunities for employees throughout the airport terminal.
The role of a Cashier at SSP America is crucial as it ... Show More
The role of a Cashier at SSP America is crucial as it ... Show More
Job Requirements
- Minimum 6 months experience in retail or food service
- High school diploma preferred
- Proficient English communication skills
- Customer service problem-solving experience
- Basic math skills for cash handling
- Valid food handlers permit
- Required brand certification
- Ability to memorize menu items
- Ability to use POS system
- Capacity to work in confined spaces
Job Qualifications
- Minimum 6 months experience working in retail or food service environment
- High school diploma preferred
- Verbal and written communication skills
- Able to read, speak, and understand English
- Experience in handling customer service problems
- Basic mathematical skills to operate a cash register, make change, and total transactions
- Food handlers permit as required by law
- Brand certification as required by law
- Ability to recall and promote menu items
- Ability to operate a keyboard and point of sale procedures
- Ability to work in confined spaces for extended periods
Job Duties
- Process orders and enter them accurately into the POS system
- Receive payment from the customer and process change
- Serve cold, frozen, and hot drinks as well as a wide variety of food items to guests
- Transfer supplies and equipment between storage and work areas
- Ensure that the work area is clean throughout the day
- Clean equipment and utensils, remove trash, sweep and mop work area, dust and clean
- Perform other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.
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