Harp's Food Stores logo

Harp's Food Stores

Cashier

Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule
Career advancement opportunities

Job Description

Harps Food Stores is a well-established grocery retail chain committed to delivering exceptional value, quality products, and outstanding customer service to its community. Located at 313 E. Battlefield Street, Springfield, MO, Harps focuses on competitive pricing, product freshness, and a friendly shopping environment. The company has built a strong reputation within the grocery industry by placing a high priority on cleanliness, customer satisfaction, and overall shopping experience. At Harps, employees are empowered to contribute to the company mission of providing the best overall value to customers, making it a preferred destination for groceries and daily essentials. The company fosters a... Show More

Job Requirements

  • must be at least sixteen years of age
  • ability to work a flexible schedule including evenings weekends and holidays
  • ability to move lift carry and place merchandise up to 25 pounds
  • ability to perform physical activities including reaching bending squatting kneeling and twisting
  • ability to stand or walk continuously for up to 4 hours
  • ability to visually locate merchandise and verify information in small print
  • availability to work in various weather and indoor conditions
  • willingness to comply with pre-employment screenings such as drug screen background check and reference check
  • employment contingent upon successful completion of required evaluations

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience operating a cash register or handling cash preferred
  • strong interpersonal and communication skills
  • ability to follow instructions accurately
  • reliable and responsible with conscientious work habits
  • ability to work in a team environment
  • customer service orientation and problem-solving skills

Job Duties

  • process transactions quickly and efficiently by following company guidelines
  • perform proper bagging techniques ensuring food safety and product integrity
  • provide services by identifying customer needs and offering solutions
  • solve problems using critical thinking and logic
  • emphasize safety and quality in all tasks
  • build and foster respectful relationships with customers and colleagues
  • demonstrate superior customer service and hospitality following the SMILE Program

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location