Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $14.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Team-oriented environment
Opportunities for advancement
Job Description
Central BBQ is a renowned dining establishment celebrated for its exceptional blend of hospitality and operations within the culinary industry. Known for its vibrant atmosphere and dedication to delivering a memorable patron dining experience, Central BBQ prides itself on creating an environment where every guest feels welcomed and valued. This restaurant is a staple in the community, recognized for its quality barbecue offerings and friendly service. Committed to excellence, Central BBQ seeks team members who bring personality, charm, and charisma to enhance the customer experience.
The position available at Central BBQ is a dynamic role combining the warmth of hos... Show More
The position available at Central BBQ is a dynamic role combining the warmth of hos... Show More
Job Requirements
- high school diploma or equivalent
- previous experience in customer service or hospitality
- proficiency with Point of Sale systems
- reliable transportation
- working phone
- ability to learn and recall menu details
- strong interpersonal and communication skills
- honest and dependable work ethic
Job Qualifications
- high school diploma or equivalent
- experience in customer service or hospitality preferred
- ability to operate Point of Sale systems accurately
- strong communication and interpersonal skills
- friendly and approachable demeanor
- basic knowledge of menu items and restaurant operations
- ability to multitask in a fast-paced environment
Job Duties
- greet patrons as they enter the establishment
- explain menu options and offer suggestions to customers
- upsell retail products, desserts, and bar items
- engage guests with friendly conversation and enhance their dining experience
- process payments accurately using a Point of Sale system
- maintain cleanliness and stock levels in the front area
- respond proactively to operational needs on the restaurant floor
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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