
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $22.00 - $24.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Restaurant Discounts
Employee assistance program
Paid vacation
Blue Cross Blue Shield Medical Insurance
Dental Insurance
Vision Insurance
Life insurance
Accident protection
critical illness insurance
Domestic Partner Benefits
401(k)
Job Description
Do-Rite Donuts & Chicken is a renowned chef-owned restaurant located in Chicago, known for its artisanal approach to crafting hand-made donuts, savory chicken sandwiches, and carefully prepared breakfast sandwiches. The establishment prides itself on serving ethically sourced and locally roasted Dark Matter Coffee, reflecting a deep commitment to quality and community values. Founded on the principles of making food in-house, in small batches, and maintaining freshness throughout the day, Do-Rite has built a strong reputation for exceptional food and dedication to customer satisfaction. Beyond delivering great food, Do-Rite Donuts & Chicken values its people, fostering a supportive environment for both... Show More
Job Requirements
- Valid driver's license
- Clean driving record
- Ability to lift up to 50 pounds occasionally
- Ability to stand and walk for entire shifts
- Availability to work varied hours including weekends
- Ability to operate POS and related equipment
- Familiarity with safety and sanitation guidelines
Job Qualifications
- High school diploma or equivalent
- Valid driver's license with a clean driving record
- Experience with point-of-sale (POS) systems
- Strong communication skills
- Ability to multitask in a busy environment
- Basic knowledge of food allergy procedures and special orders
- Customer service experience
Job Duties
- Accurately deliver and sell food and beverage items at off-site locations including schools
- Load and unload items and supplies
- Drive company vehicle in a safe, professional, efficient and timely manner
- Collect and process guest payment
- Balance all sales and receipts in compliance with restaurant policies and procedures
- Understand and respond knowledgeably to questions about the restaurant and menu
- Maintain and provide proof of current driver's license, MVR compliance and safe driving history
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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