Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $13.00
Work Schedule
Flexible
Benefits
Flexible Schedule
Employee Discounts
Training and Development
friendly work environment
Opportunities for advancement
Paid Time Off
Health Insurance
Job Description
Our establishment is a fast-paced dining venue committed to providing exceptional guest experiences through friendly, efficient, and accurate service. As a restaurant, we prioritize creating a warm and welcoming environment where every guest feels valued and enjoys a superior dining experience. We maintain the highest standards for cleanliness, safety, and hospitality to ensure a comfortable and enjoyable atmosphere for both dine-in and drive-thru patrons. Our team is dedicated to upholding company values, delivering quality meals promptly, and fostering positive interactions between team members and guests alike.
The role of Cashier and Team Member/Hospitality Clerk is central to our operations... Show More
The role of Cashier and Team Member/Hospitality Clerk is central to our operations... Show More
Job Requirements
- Must be at least 16 years old
- Must be eligible to work in the United States
- Must be available to work assigned schedules
- Ability to lift and carry items for short distances
- Willingness to perform various tasks including housekeeping duties
Job Qualifications
- High school diploma or equivalent preferred
- Previous customer service experience is a plus but not required
- Ability to work in a fast paced environment
- Strong communication and interpersonal skills
- Basic math skills for handling cash transactions
- Ability to stand and walk for extended periods
- Ability to follow instructions and work as part of a team
- Reliable and punctual
Job Duties
- Greet all guests with a sincere smile making them feel welcome through a positive pleasant and enthusiastic attitude
- Demonstrate company service expectations when serving both dine in and drive through guests
- Pack orders correctly ensuring order accuracy and fill the guest order within company standard of 60 seconds
- Suggest additional items using selling scripts
- Collect money accurately count change and deliver the order thanking guest and inviting them to return
- Maintain all signed meal tickets and coupons
- Follow all food safety guidelines
- Ensure that all product holding times are strictly observed
- Ensure product displays on the counter or in the display case are properly rotated and attractively displayed
- Complete assigned housekeeping duties to provide a clean and organized restaurant
- Ensure that all tasks are accomplished in a safe manner
- Listen and follow directions
- Respond positively to feedback
- Communicate honestly and courteously with guests team members and managers
- Communicate positively about the company
- Keep supervisor informed of work related issues
- Work well with team members
- Offer help without being asked in all areas of the restaurant
- Support company values goals and work rules
- Perform other duties as assigned by Manager or Shift Leader
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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