Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $15.00
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Discounted non-slip shoes
Career growth opportunities
Job Description
Golden Chick is a well-established and rapidly expanding restaurant brand known for its commitment to quality and customer satisfaction. Founded in 1967 in San Marcos, Texas, Golden Chick has grown to become one of the fastest growing restaurant chains in the United States, earning recognition as one of the top brands in the country by Nation's Restaurant News. With a strong focus on delivering delicious food and exceptional service, Golden Chick continues to build its legacy through its core values, vision, and brand purpose aimed at providing an outstanding dining experience for all guests. The company prides itself on fostering... Show More
Job Requirements
- Must be willing to work variable schedules including evenings, weekends, holidays
- Ability to frequently stand and lift or move up to 25 pounds, occasionally lift or move up to 60 pounds
- No prior computer skills required
- Ability to communicate positively and professionally
- Ability to maintain cleanliness and observe health and safety protocols
- Must obtain State Food Handler certification within 60 days of hire
Job Qualifications
- Less than high school education, GED or high school degree preferred
- Ability to comprehend simple instructions
- Ability to apply common sense to carry out detailed but uninvolved instructions
- Ability to deal with problems involving a few concrete variables in standardized situations
- Willingness to obtain State Food Handler certification within 60 days of hire
Job Duties
- Greets customers with a positive and friendly attitude
- Enters orders into POS system, uses suggestive selling of food products to customers, receives payment (cash and credit card), makes change and maintains cash drawer
- Presents orders to guests and ensures accuracy of order
- Assists with ordering filling as needed
- Reads monitor to identify products that need to be prepared
- Notifies cook of special orders, shortages and needs
- Performs minor food preparation, stocks supplies, cleans dining tables and restrooms, sweeps, mops, discards trash and fills ice bins
- Sets up workstations with needed ingredients and equipment
- Communicates with customers, team members and managers in a positive and professional manner
- Maintains cleanliness on service and order presentation counters
- Maintains cleanliness, organization, and rotation of display cooler
- Observes health and sanitation guidelines, follows procedures to meet cleanliness, health and safety standards
- Maintains clean and sanitary workstation and takes ownership of area
- Assists fellow team members enthusiastically
- Performs other duties as assigned
- Works variable schedules including evenings, weekends, holidays
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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