Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Great compensation
Paid Time Off
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
Company paid life insurance
401(k) Plan
Free Employee shift meal
Job Description
Miguel's is a well-established restaurant that focuses on offering more than just a meal but creating memorable experiences through delicious food and genuine hospitality. Known for its warm and inviting atmosphere, Miguel's values passion, dedication, and a positive attitude in its team members. The company believes in sharing love through culinary experiences and fosters a family-like environment where every team member is valued and encouraged to contribute to the overall guest experience. The restaurant emphasizes community, teamwork, and genuine connections with their guests, setting it apart from typical dining establishments by focusing on hospitality that leaves a lasting impression.
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Job Requirements
- High school diploma or equivalent
- basic PC knowledge
- ability to handle cash and credit transactions
- ability to stand for long periods of time
- ability to multitask and prioritize tasks
- excellent verbal communication skills
- must supply a food handlers card when hired
Job Qualifications
- High school diploma or equivalent
- excellent verbal communication skills
- ability to handle cash and credit transactions
- basic PC knowledge
- ability to multitask and prioritize tasks
- ability to maintain a positive and can-do attitude
- flexible availability including nights and weekends
Job Duties
- Enter food orders using cash register POS system
- handle cash and credit transactions carefully and efficiently
- deliver food to guest table
- bag food for takeout orders
- maintain a well-stocked salsa bar, drink cup lids, and napkins before and after shifts
- maintain fresh coffee, unsweetened tea, lemonade, and horchata
- maintain cleanliness of the restaurant to standard including restrooms
- assist in resolving customer questions and concerns
- take pride in serving guests and providing exceptional customer service
- maintain food safety HACCP checks daily
- complete other duties as assigned by supervisor
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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