Job Overview
Employment Type
Temporary
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401k plan
Paid Time Off
Job Description
Wingstop is an independently owned and operated franchise specializing in delicious, freshly prepared chicken wings with a variety of bold flavors, catering to customers who enjoy high-quality, quick-service dining experiences. As a recognized leader in the fast-casual dining sector, Wingstop prides itself on delivering exceptional customer service, savory menu options, and a vibrant, welcoming atmosphere. The company emphasizes maintaining a strong culture based on integrity, teamwork, and respect, which reflects in the interactions between team members and customers alike. With numerous locations nationwide, Wingstop continues to expand its footprint and enhance its reputation by consistently meeting the expectations of wing... Show More
Job Requirements
- Ability to learn quickly
- Ability to understand and carry out oral and written instructions and request clarification when needed
- Strong interpersonal skills
- Ability to work as part of a team
- Ability to build relationships
- Cashier and restaurant experience a plus
- Ability to lift and carry, push, or pull heavy objects up to 50 pounds, with or without reasonable accommodation
- Ability to stand for long periods of time and work in a fast-paced environment
Job Qualifications
- Experience using a computer and register (POS) system preferred
- Food Handler Certification required
- Strong cash handling skills
- Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation
- Available to work flexible hours that may include mornings, evenings, weekends, late nights and/or holidays
Job Duties
- Act with integrity, honesty and knowledge that promote the culture, values, and mission of Wingstop
- Greet all guests in a friendly and welcoming manner whether by phone or in person
- Place orders for guests in-person and over the phone
- upsell and maintain knowledge of menu and sauce descriptions, along with new items and promotions
- Be knowledgeable on menu offerings, sauce descriptions and promotions to better assist guests in making order recommendations and answering questions
- Monitor that all orders are ready within quoted guest order readiness times
- Verify the accuracy and presentation of all guest orders before delivery to guests to ensure the highest level of guest satisfaction
- Strong cash handling skills to accurately process cash, credit card and gift card transactions and balance of register at end of shift
- Assist in maintaining a clean workplace
- keep Front of House (FOH) clean and stocked
- including restrooms
- Restocking products during periods of downtime or as directed
- Practice safe food handling procedures by following all safety and sanitation guidelines
- promote safety in the workplace
- Maintain a professional and presentable appearance according to the companys Uniform Standards
- Receive and handle complaints from guests and guide the manager on duty if a problem requires escalation
- Leave guests with a long-lasting and positive impression of their WINGSTOP experience
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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