TB ISLE RESORT LP

Cascata Pool Bartender

Job Overview

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Compensation

Type:
Hourly
Rate:
Range $10.00 - $18.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
Professional development opportunities
Employee wellness programs

Job Description

JW Marriott Turnberry Miami Resort & Spa is a luxurious hospitality establishment located in Aventura, Florida, known for its exceptional service and upscale environment. As a renowned name in the hospitality industry, JW Marriott Turnberry offers a blend of comfort, elegance, and world-class amenities, ensuring guests experience an unforgettable stay. The resort's vibrant atmosphere, combined with its dedication to exemplary guest services, positions it as a prime destination for travelers seeking both relaxation and high-end leisure.

The role of the Cascata Pool Bartender at JW Marriott Turnberry Miami Resort & Spa is integral to maintaining the resort's reputation for ... Show More

Job Requirements

  • Minimum 2 years' experience mixing and serving beverages in a luxury resort or high volume restaurant
  • Knowledge of popular cocktails and wines required
  • Basic computer knowledge (Micros or other POS Systems)
  • Must be of minimum legal age to serve alcohol according to state law
  • TIPS (Training for Intervention Procedures) certificate required
  • Ability to communicate in the English language
  • Ability to work flexible schedules including holidays and weekends and able to perform multiple tasks
  • Must be able to work in a fast paced environment
  • Must be physically fit in order to move, lift, carry, pull, push and place items up to 50 pounds
  • Requires standing/walking/reaching and bending throughout shift

Job Qualifications

  • High school diploma or GED
  • Minimum 2 years' experience mixing and serving beverages in a luxury resort or high volume restaurant
  • Knowledge of popular cocktails and wines required
  • Basic computer knowledge (Micros or other POS Systems)
  • TIPS (Training for Intervention Procedures) certificate required
  • Outstanding guest services and communication skills
  • Professional presentation and neat appearance
  • Excellent eye for detail
  • Effective listening and communication skills
  • Ability to work flexible schedules including holidays and weekends
  • Knowledge of basic food handling policies and procedures
  • Ability to communicate in English
  • Second language is a plus

Job Duties

  • Greet each guest promptly in a sincerely warm, friendly manner using the guest's name
  • Present menu, answer questions, make suggestions regarding beverage and food
  • Know the ingredients, preparation, and proper presentation of all beverage items and specials to ensure that every product delivered to the guest adheres to the highest quality possible
  • Prepare drink orders for guests according to specified recipes using measuring systems
  • Remain observant and check in with guests to ensure satisfaction with each beverage and/or food course
  • Prepare fresh garnishes for drinks
  • Stock ice, glassware, and paper supplies
  • Anticipate and communicate replenishment needs
  • Communicate with the kitchen regarding menu questions, the length of wait and product availability
  • Know layout of restaurant/hotel and location of all equipment and supplies
  • Secure liquors, beers, wines, coolers, cabinets, and storage areas
  • Setup and maintain cleanliness and condition of bar, bar unit, and other tools
  • Assist as needed to maintain standards of appearance, sanitation and service in all areas of the restaurant
  • Key in (pre check) orders on the Micros terminal promptly and accurately
  • Present physical and accurate check to guest and process payment
  • Ensure compliance with all state alcohol requirements
  • Follow guidelines as outlined in Turnberry Isle Employee Handbook
  • Perform any other reasonable duties as required by management

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location