Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.75 - $17.75
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Employee assistance program
meal discounts
Job Description
Casa Di Amici is a distinguished dining establishment renowned for delivering an exceptional culinary experience characterized by authentic flavors and impeccable service. As part of the Caesars entertainment group, this vibrant steakhouse blends a warm, inviting atmosphere with contemporary hospitality standards, elevating guest dining experiences to new heights. Casa Di Amici prides itself on its dedication to delivering quality food and beverage services, making it a preferred destination for both casual diners and special occasion patrons. With an emphasis on guest satisfaction, the establishment fosters an environment where every detail counts from presentation and timing to personalized service. Employees at... Show More
Job Requirements
- High school diploma or equivalent
- Must be 21 years of age
- Two years of food service experience
- Must be able to read write speak and understand English
- Must have strong interpersonal and communication skills
- Ability to handle a 27-inch oval food server's tray ranging in weight from 20 to 35 pounds
- Ability to move throughout the restaurant continuously during their shift
- Ability to push and/or pull 40 to 50 pounds on wheels
- Must be able to initiate and engage in conversation in a professional and friendly manner
- Must present a professional and pleasant appearance that guests will find appealing and approachable
- Ability to familiarize with wine and spirits menu service and knowledge
- Ability to follow directions
Job Qualifications
- High school diploma or equivalent
- Must be 21 years of age
- Two years of food service experience
- Must be able to read write speak and understand English
- Must have strong interpersonal and communication skills
- Ability to handle a 27-inch oval food server's tray ranging in weight from 20 to 35 pounds
- Ability to move throughout the restaurant continuously during their shift
- Ability to push and/or pull 40 to 50 pounds on wheels
- Must be able to initiate and engage in conversation in a professional and friendly manner
- Must present a professional and pleasant appearance that guests will find appealing and approachable
- Ability to familiarize with wine and spirits menu service and knowledge
- Ability to follow directions
Job Duties
- Ensures that all food items requested and necessary supplies are obtained and delivered in a timely manner
- Coordinates the delivery schedules of amenities and food and beverage orders to best accommodate the guests
- Provides direction and support to bus persons
- Facilitates the immediate accommodations of guest requests
- Follows all applicable safety precautions applicable to food service areas
- Treats guest with courtesy and respect
- Ensures that all items are presented in accordance with department guidelines
- Clocks guest check in and out
- Closes guest checks upon delivery
- Serve beverages to guests upon delivery
- Performs side work to include filling sugar bowls salt/pepper shakers folding napkins and general organization of storage areas
- Complete service preparation functions as required
- Ability to maintain a clean work environment
- Knowledgeable with upcoming events and related hospitality functions bars and deliveries
- Ability to work at a fast pace in a diverse environment
- Ability to perform other duties as assigned by supervisor
- Knowledge of room service standards
- Assists with special events as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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