Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Flexible
Benefits
competitive compensation
Health Insurance
Welfare benefits
401(k) with Company Match
flexible scheduling
Career growth opportunities
Paid Time Off
Job Description
Bob Evans Restaurants, LLC is a well-established American family dining restaurant chain known for its commitment to serving high-quality farm fresh food. As America's Farm Fresh, Bob Evans prides itself on delivering an exceptional dining experience with a focus on farm-fresh ingredients, meticulous attention to detail, and a welcoming atmosphere. The company values strong ties to local communities and upholds a culture deeply rooted in care, quality, and respect. Founded on the principles of growth and quality by Bob Evans himself, this restaurant group fosters a work environment where teamwork, pride, and a passion for excellent service are central. Show More
Job Requirements
- 0-2 years related experience
- Ability to stand and walk for long periods without rest
- Ability to push, lift, carry, and transfer up to 50 pounds
- Ability to reach with hands and use fine motor skills
- Ability to bend, stoop, and verbally communicate
- Ability to use close, distance, peripheral, and color vision and adjust focus
- Must be able to perform essential duties with or without reasonable accommodations
- Flexibility to work early closes and a schedule without late nights.
Job Qualifications
- Strong knowledge of commonly used concepts, practices, and procedures in a restaurant
- Ability to identify and resolve issues as they arise
- Detailed oriented with the ability to multi-task
- Good organizational and prioritization skills
- Exceptional teamwork skills
- Ability to communicate effectively with guests
- Dependability and a positive attitude
- Willingness to assist in various job categories as needed.
Job Duties
- Greet all guests in a friendly, warm, and welcoming manner
- Utilize menu knowledge and situational selling techniques when placing carryout orders
- Package food, beverage, condiments, and appropriate items promptly and accurately
- Communicate professionally with guests to assist with menu selections
- Wear headset to communicate with managers and teammates to expedite guest experience
- Handle cash and credit transactions accurately
- Practice safe food and beverage handling and maintain cleanliness
- Keep carryout and general work areas clean and stocked
- Safely handle food prep equipment such as beverage machines and salad cases
- Monitor cleanliness, organization, and stock levels of bakery and retail areas
- Effectively handle guest complaints and involve manager when necessary
- Answer phone calls using company script quickly and kindly
- Accurately input carryout orders into computer system
- Assist in expediting and delivering meals to dine-in guests
- Assist in greeting and escorting guests to tables
- Assist with cashing out guests and other needed tasks
- Perform all assigned duties reliably and with teamwork.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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